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When referring lớn Vietnam, international friends will not only think about an S-shaped seaside nation with a lot of very-beautiful natural scenery & other natural resources luckily offered by nature but also imagine Vietnamese cuisine, especially Vietnam’s street food cuisine. Vietnamese street food cuisine was complimented by tourists và mentioned as one of the worldwide most-delicious street food cuisines by serious newspapers in the world.

So why did it get so famous that it has been regarded as a typical symbol of Vietnam by tourists? We will find out together now the reason why Vietnamese street food turned so popular with international friends. Here are some best Vietnamese street food if you have the intention of trying Vietnam’s street food on the next trip to Vietnam in the near future.

Contents

I. Vietnamese Street Food Culture

Street food in Vietnam is not simply a menu of Vietnamese traditional dishes sold on streets, it also expresses a part of the beauty of Vietnamese people’s culture, lifestyle, feelings, thought. Moreover, it is a combination of Vietnamese traditional culture and other nations’ cultures which dominated Vietnam in history especially China.

Throughout more than 4000-year history with many ups và downs, Vietnamese culture, in general, và cuisine, in particular, were affected so strongly by Chinese culture that people have no difficulty in finding some Vietnamese street food quite similar khổng lồ Chinese food such as baozi, noodles, & so on. However, for anyone who tried Vietnamese street foods will all realize the difference as the Vietnamese changed và created to make our own dishes with quality tastes.

Vietnamese cuisine focuses on the harmony of ingredients lớn bring refreshing flavors, keep natural tastes, & be good for our health. In each dish, tourists will find adequate taste including sour, spicy, salty, and sweet, which is very attractive. This is the reason that Vietnamese street food makes a great impression on many tourists.

In addition, there will not be any country that you can find that in any origin all have their own specialty lượt thích Vietnam. From the south khổng lồ the north, each province all has specialties for tourists to enjoy as Banh domain authority Cua in Haiphong; Com, cha Ca La Vong, Bun Thang, etc. In Hanoi; Beef noodles in Hue; Coconut candies (Keo Dua) in Soc Trang, và so on.

II. 5 Reasons khổng lồ Eat Street Food in Vietnam

There are many reasons for tourists khổng lồ discover & get addicted lớn street food in Vietnam. However, the mass agree that there are four main reasons to keep their feet, including the taste of street food, the cheap price, the authenticity and freshness of ingredients, and the local way lớn enjoy street food.

1. The taste of street food: It is completely delicious

Most street food in Vietnam is said to lớn have an unforgettable delicious taste by tourists. Each dish all has its perfect recipe that has been tweaked for many generations before reaching perfection. Besides, there may be some differences in the taste of the same dish between regions in Vietnam such as street food dishes in the south and south-central are sweeter than other regions while in the north and north-central they are saltier & spicier. However, all of them will make a great impression on visitors right from the first time.

2. Cheap price

It is considerably cheap. Normally, it takes you only about 1 2 dollars to lớn enjoy a street food dish và no more than 25 dollars to lớn get full. And, you will be surprised when you see a decent portion of street food such as Bun Bo Hue (Hue beef noodle), Bun Cha, Banh Cuon (rolled rice pancake) and so on. It is full of noodles, meat, herb, và tasty soup that are believed to have higher prices at only 1 3 dollars depending on stalls.

3. The authenticity & freshness of ingredients

Street food in Vietnam is similar lớn fast food in western countries; however, it is fresher & more authentic. Most street food dishes will not be processed in advance, they only processed right after guests order, so the flavor is still authentic. Tourists had better eat them right when they are still hot to feel the most perfect flavor. Moreover, Vietnamese people are accustomed khổng lồ enjoying almost dishes with herbs khổng lồ get a fresh flavor. There is no lack of herbs và authentic ingredients you can see at any street food stall to lớn bring the authentic & fresh flavor to guests.

4. How to enjoy street food in Vietnam

When in Rome, vày as the Romans do. Street food in Vietnam seems to be not as delicious as it is if you don’t enjoy it in a Vietnamese way. For travel-lovers, when coming to lớn any country, you should bởi the same way as the locals lớn understand more about the country you are visiting. Most tourists agree that when exploring Vietnam’s street food, you should enjoy it in a local way! People here are friendly, hospitable và willing to giới thiệu their culture, customs, life và street food is a wonderful place khổng lồ experience it.

5. Overcoming the fear of street food

The fear of unfamiliar food or street food seems still popular main anxiety even for the most experienced tourists. Therefore, how lớn overcome the fear of street food is an important problem for any tourist having the intention of experiencing Vietnamese street food cuisine.

Firstly, most of the anxiety comes from the fact that we don’t know exactly what it is và similarly, a large part of the fear of street food when traveling is simply a fear of the unknown. Therefore, you ought lớn research street foods you are likely lớn experience on the trip as much as possible. You can tìm kiếm in reliable sources on the mạng internet such as professional travel bloggers’ youtube because they usually nhận xét the experience such as where to go, what to lớn eat và some notes when they visit countries, Lonely Planet, Trip
Advisor, đài truyền hình bbc New, và so on.

Secondly, try something similar before coming khổng lồ Vietnam if there are any Vietnamese food stores or restaurants in your city; however, this way is not truly effective because the chiefs tweaked all recipes of almost dishes a little bit khổng lồ fit with the taste of the locals.

Thirdly, ask as many of your friends who have visited Vietnam before as possible lớn get an objective look at Vietnam’s street food & which favorite dishes you had better try or avoid on the trip.

III. Trăng tròn Favorite Vietnamese Street Food

III.1. Best Vietnamese Street Food in Hanoi và Northern Vietnam

What is Bun Cha?

Bun cha originated & remains so popular in Hanoi that for tourists or even for Vietnamese people coming from other provinces when visiting Hanoi, the guide will recommend highly to lớn try this dish.

It is basically a warm broth with minced pork and Vietnamese traditional noodle. You’ll be served by a plate of rice noodles, fresh herbs, và a bowl of warm broth with grilled minced pork. The broth & the pork are the ones making this dish unique. When eating, you will dip rice noodles into the broth, even grilled pork if you like and eat them lượt thích western soups. The broth has a naturally-sweet taste from baking pork bones, the grilled pork is very fragrant while the herbs bring the freshness khổng lồ this dish.

Where lớn eat?

You can find Bun phụ vương at almost any food stalls on any streets in Hanoi. However, I will suggest you some food stalls that are highly recommended by tourists, including:

Address: 24 Le Van Huu, Hai bố Trung district, Hanoi

Price: 40.000 VND 60.000 VND (~ 2$ 3$)

Opening time: 10:00 am 10:00 pm

Address: 41 Cua Dong, Hoan Kiem district, Hanoi

Price: 50.000 VND (~ 2,5$)

Opening time: 11:00 am 03:00 pm

Address: 1 Hang Manh, Hoan Kiem, Hanoi

Price: 20.000 VND 150.000 VND (~ 1$ 8$)

Opening hour: 08:30 am 09:00 pm

Address: 34 Hang Than, Hoan Kiem, Hanoi

Price: 35.000 VND 55.000 VND (~ 1,5$ 3$)

Opening hour: 07:00 am 05:00 pm

Address: 57 Nguyen Khuyen, Dong da district, Hanoi

Price: 40.000 VND 60.000 VND (~ 2$ 3$)

Opening hour: 07:00 am 08:00 pm

What khổng lồ eat?

Pho is one of the two most famous Vietnamese traditional dishes having included in Oxford Dictionary because of its popularity not only in Vietnam but also in many other countries. This is a Vietnamese soup consisting of broth, rice noodles (bánh phở), herbs, & meat – usually beef, sometimes chicken, duck, goose according to lớn the guests. The rice noodle used in this dish is not similar to lớn the one used in Bun Cha. It is flatter and larger while the one in Bun thân phụ has a very small shape of white rope.

Pho originated in the early 20th century in northern Vietnam and was popularized throughout the world by refugees after the Vietnam War. There is some difference between Hanoi (northern) & Saigon (southern) styles of Pho in the sweetness of broth & the taste of pork, beef, chicken, duck or goose and something eaten with.

Where to lớn eat?

Pho is such a popular dish in Vietnamese cuisine that it is possible for you khổng lồ find a restaurant serving Pho on any streets in any province. However, lớn enjoy the most authentic delicious traditional flavor of this dish for the first time coming to lớn Vietnam, I will suggest to lớn you some very-well-known trademarks of heirloom Pho in Hanoi you may not miss.

Address: 49 Bat Dan street, Hoan Kiem district, Hanoi

Opening hour: 06:00 am 10:00 am và 06:00 pm 08:30 pm

Price: 30.000 VND 55.000 VND (~1,5 2,5$)

Address: 13 Lo Duc street, Hai ba Trung district, Hanoi

Opening hour: 06:00 am 08:30 pm

Price: 40.000 VND 60.000 VND (~2 3$)

Address: 10 Ly Quoc Su street, Hoan Kiem district, Hanoi

Opening hour: 06:30 am 10:30 pm

Price: 50.000 VND 70.000 VND (~ 2 3$)

Address: 36B Mai Hac De street, Hai cha Trung district, Hanoi

Opening hour: 06:30 am 10:00 pm

Price: 30.000 VND 100.000 VND (~2 5$)

Address: 25 Hang Giay street, Hoan Kiem district, Hanoi

Opening hour: 07:00 am 10:00 pm

Price: 20.000 VND 50.000 VND (~1 2$)

Address: 1 Hang vào street, Hoan Kiem district, Hanoi

Opening hour: 03:00 pm 08:00 pm

Price: 30.000 VND 60.000 VND (~1 3$)

What lớn eat?

Banh mi is not simply a dish, it is a feature, a typical image that makes tourists remember Vietnam. Lượt thích Pho, Banh ngươi (Vietnamese sandwich) has become so popular with more & more people in more và more countries that the name of this dish was added into Oxford và even many designers took inspiration from Banh Mi khổng lồ design national costumes for the beauty in international beauty contests.

Originally, Banh mày doesn’t come from Vietnam, it is a daily dish of the French which they brought into Vietnam in the nineteenth century. However, the locals in Saigon changed this dish by clamping other ingredients like egg, pork, cucumber, herbs & so on inside a loaf of bread at breakfast and it gradually became popular street food in Saigon (Ho chi Minh City) then became popular both in the north và the central of Vietnam.

Normally, the main ingredients to lớn make a Banh mi are bread, egg, pate, pork, cucumber, tomato, carrot, herb, & anything else you want to lớn clamp. The delicious flavor of Banh ngươi doesn’t need to lớn describe more since its popularity has demonstrated all. The fragrance from warm loaves of bread, grilled pork or sometimes grilled beef, the freshness from herbs, tomato, cucumber, & other vegetables create an unforgettable attractive taste of Banh Mi.

Where lớn eat?

Maybe, Banh mi is the most popular street food in Vietnam in any province. You can find Banh mày served in restaurants, small eating stores, and food carts anywhere. However, I want to lớn recommend lớn you some famous addresses in Hanoi where you may enjoy the most delicious Banh Mi

Banh ngươi Nguyen Sinh is one of the oldest stores opened in Hanoi since 1942. The most attractive type of Banh ngươi in Banh mi Nguyen Sinh is Banh mày with foie gras pate made by following the heirloom recipe with a little smell of cinnamon.

Address: No. 17 19 Ly Quoc Su street, 201 AB Doi Can ward, Hanoi

Opening hour: 07:00 am 10:00 pm

Price: 30.000 VND 100.000 VND (~1,5 5$)

There are two ways khổng lồ enjoy Banh Mi, the first or the most popular way is almost everything stuffed into bread, the second is when eating you cut bread into small pieces & eat with sauce và pork or beef and herbs. & if you want lớn try Banh ngươi in a second way, don’t miss this address.

Address: 252 Hang Bong street, Hoan Kiem district, Hanoi

Opening hour: 03:00 pm 11:00 pm

Price: 30.000 VND 70.000 VND (~1,5 3,5$)

One of the oldest stores opened in 1979 in Hanoi.

Address: 34 Lo Su street, Hoan Kiem district, Hanoi

Opening hour: 06:00 am 10:00 pm

Price: 15.000 VND 25.000 VND (~ 2$)

What to eat?

Another very delicious street food in Vietnam is Banh Cuon, which the locals can eat in three meals in a day as the main dish. Banh Cuon is a dish made from rice flour into very-thin slides lượt thích a paper before stuffing with finely-chopped pork & stir-fried finely-chopped wood ear like the spring roll, sprinkling golden brown dried onion dusted on top, and eating with typical sauce. The batter of Banh Cuon is made by husking rice until smooth, then blending with water. The most important part of this dish is sauce having both spicy và sweet flavor. Besides, people usually eat with cha (Vietnamese pork sausage) khổng lồ improve the flavor to the dish.

Where khổng lồ eat?

Banh Cuon is one of the oldest traditional dishes in Vietnamese cuisine; therefore, there are many heirloom brands in Hanoi và even they extend to open store chase in other provinces. I will introduce you to some of the oldest brands in Hanoi to choose from if you have a chance to try this dish.

Address: 66 khổng lồ Hien Thanh street, Hai ba Trung district, Hanoi

Opening hour: 08:00 am 08:00 pm

Price: 30.000 VND 60.000 VND (~2 3$)

Address: 12-14 Hang Ga street, Hoan Kiem district, Hanoi

Opening hour: 06:30 am 02:00 pm and 05:00 pm 10:00 pm

Price: 15.000 VND 30.000 VND (~ 2$)

Address: 26B Tho Xuong street, Phu Doan ward, Hoan Kiem district, Hanoi

Opening hour: 06:00 am 02:00 pm and 04:00 pm 10:00 pm

Price: 25.000 VND 40.000 VND (~1 2$)

Address: 39 Dao trùng tu street, Hoan Kiem district, Hanoi

Opening hour: 06:00 am 03:00 pm và 05:00 pm 09:00 pm

Price: 25.000 VND 50.000 VND (~1 2$)

Address: 12/9 Hoang Cau street, Dong domain authority district, Hanoi

Opening hour: 07:00 am 02:00 pm

Price: 20.000 VND 35.000 VND (~1 2$)

What khổng lồ eat?

An ideal option for cold days in Vietnam, Banh Goi attracts guests at first sight for its lovely baby pillow shape & its colorful delicious sauce. Lượt thích most other cakes in Vietnam, we don’t use oven mitts khổng lồ bake cakes, Banh Goi is deep-fried khổng lồ create a yellow skin that is delicious, crispy, và fragrant. The skin of Banh Goi is made by mixing water và rice flour at a perfect ratio. The inside is a mixture of chopped ingredients including glass noodles, wood ears, minced pork, và mushroom. Not less important is dipping sauce with a fine proportion of garlic, chili, sugar, lime juice, fish sauce, & water. Banh Goi is also served with some fresh herbs such as lettuce, coriander to reduce its oily taste.

Where lớn eat?

Below are some addresses which are popular with the locals in Hanoi for you khổng lồ try if having a chance to lớn try this dish.

It may be the oldest one in Hanoi which is well-liked by the locals and the foreign, located near Saint Joseph Cathedral Hanoi so it is easy lớn find.

Address: 52 Ly Quoc Su street, Hoan Kiem district, Hanoi

Opening hour: 09:00 am 04:00 pm

Price: 7.000 VND 17.000 VND (~1$)

Address: 49 Hang Chieu street, Hoan Kiem district, Hanoi

Opening hour: 01:00 pm 07:00 pm

Price: 3.000 VND 8.000 VND

Address: 25 Le Dai khô cứng street, Hai cha Trung district, Hanoi

Opening hour: 05:00 pm 10:30 pm

Price: 20.000 VND 55.000 VND

Address: 91 Nguyen Van Troi street, Ha Dong district, Hanoi

Opening hour: 01:00 pm 07:00 pm

Price: 5.000 VND 15.000 VND (~1$)

Address: In front of Kim Lien Kindergarten, Dong da district, Hanoi

Opening hour: 01:00 pm 05:00 pm

Price: 8.000 VND 20.000 VND (~1$)

What khổng lồ eat?

A very-favorite dish in Vietnam well-liked by most of the Vietnamese people in both regions that must be reminded is Nem Ran or phụ vương Gio (Fried Spring Rolls). So famous the dish is that it has appeared in many restaurants in a lot of countries in the world.

There are three important parts in Nem Ran including the wrapper, the stuffing, & the dipping sauce. The wrapper is made of rice flour rolled flat into the shape of the circle or square. The stuffing is normally a mixture of minced pork, egg, carrot, mien (a Vietnamese traditional noodle), wood ear mushroom, & herbs. Sometimes, people may replace minced pork with seafood such as shrimp or sea snail or beef, the difference in ingredients depends on the habit of the locals in each region. However, whichever they are, all ingredients are mixed thoroughly before being wrapped with rice paper into small rolls. These rolls are then deep-fried in boiling oil. The dipping sauce for this dish must meet the demand on the harmony of the combination of flavors including lemon juice, sugar, chili, pepper, & the fish sauce.

The attractive point of the dish is the fragrant smell & crunchy wrapper after deep-frying in oil và the sweet and fresh flavor of pork, herbs, & vegetable in the stuffing. Vietnamese people usually eat with rice or noodles (Bún) và salad in our casual meals or on special days as the lunar new year.

Where khổng lồ eat?

It is not difficult to make it by yourself at trang chủ but to lớn try some of the best flavors of this dish, I will introduce you someplace you can try in Hanoi.

A very popular restaurant with the foreign specializes in serving Vietnamese spring rolls, where guests may find many delicious spring rolls in each region in Vietnam such as traditional spring rolls, sea crab spring rolls, chicken spring rolls, và so on. This is a suitable place for anyone who wants lớn try Vietnamese traditional cuisine.

Address: 65A Bat Dan street, Hoan Kiem district, Hanoi

Opening hour: 08:00 am 10:00 pm

Address: 21 Nguyen Huu Huan street, Ly Thai khổng lồ ward, Hoan Kiem district, Hanoi

Opening hour: 08:00 am 10:00 pm

Address: 39C Ly Quoc Su street, Hoan Kiem district, Hanoi

Opening hour: 10:00 am 10:00 pm

What khổng lồ eat?

Rolled Noodle has just appeared for about đôi mươi years first in Hanoi. Although it just appeared, it becomes a specialty fastly in Hanoi và other regions. About this dish’s origin, it an exciting story. According to the story, it is said that there was one small restaurant at the corner of dại Xa street in Hanoi, where Pho (a type of Vietnamese traditional noodle) is served till late for those watching football in the evening. One day, the broth ran out and there were only some uncut noodles left; therefore, lớn satisfy the hunger of guests, the chef invented a new dish. He used uncut noodles with the shape of paper made of rice flour as a wrapper and stuff it with beef, salad, & herbs before rolling. When served, the rolls were dipped in dipping sauce with sugar, vinegar or lemon juice, water, garlic, và fish sauce. Surprisingly, guests were interested in this new food. After that, the restaurant changed to a new style of Pho.

Nowadays, besides beef, people also put eggs, carrots, cucumbers, even pineapples, tofu or shrimps according to each one’s interest. Gradually, rolled noodles have become more and more popular because of the fresh flavor with a lot of salad and herbs in each roll. It is not only renowned in the North but also introduced lớn the menu in restaurants in both regions in Vietnam now.

Where to lớn eat?

Below are some restaurants well-liked & highly recommended by the foreign where you can find the authentic flavor of this dish in Hanoi

Address: 25 dại dột Xa street, ba Dinh district, Hanoi

Opening hour: 09:00 am 11:00 pm

Price: 65.000 VND (~3$)

Address: 66 Duy tung street, Cau Giay district, Hanoi

Opening hour: 08:00 am 02:00 pm and 05:00 pm 10:00 pm

Price: 30.000 VND 45.000 VND (~1 2$)

In place of the white màu sắc of rice flour, the rolls in the restaurant have five other colors including green, red, yellow, blue, and violet according to each flavor.

Address: 121 O mang đến Dua street, Dong domain authority district, Hanoi

Opening hour: 08:00 am 10:00 pm

Price: 50.000 VND 100.000 VND (~2 5$)

Address: 33 dở người Xa street, tía Dinh district, Hanoi

Opening hour: 07:00 am 10:00 am

Price: 20.000 VND 55.000 VND (~1 3$)

Address: 29B đần Xa street, cha Dinh district, Hanoi

Opening hour: 06:00 am 10:30 pm

Price: 25.000 VND 55.000 VND (~1 3$)

What lớn eat?

Vermicelli served with Tofu và Shrimp Paste is a popular dish in Vietnam that you can find anywhere from markets lớn street corners or luxurious restaurants. This dish is favored by all people of all ages because of its great taste & cheap price. The normal price for a full mix of the dish is from about 30.000 VND 60.000 VND (~1 3$). All ingredients including noodles (Bún), fried tofu, trotter, Vietnamese sausage, & herbs are laid on banana leaves before serving to guests. You can ask the chef to địa chỉ cửa hàng or not to add any ingredients if you want more or can’t eat them. The special point of this dish is shrimp paste which has a so hard smell that not everybody even the locals can smell it. If you can’t bear it, you can use fish sauce instead since the taste won’t change more.

When eating, you will dip noodles on shrimp paste & eat with other ingredients & herbs. The taste is so great that it has made an impression on many guests at first sight when trying the dish and gradually becomes a typical feature in Hanoi’s cuisine.

Where lớn eat?

Address: No.31 Lane 29, Hang Khay street, Hoan Kiem district, Hanoi

Opening hour: 10:30 am 07:00 pm

Price: 45.000 VND (~ 2$)

Address: 4 Ngo Gach, Hang Buom street, Hoan Kiem district, Hanoi

Opening hour: 10:00 am 10:00 pm

Price: 50.000 VND (~ 2$)

Address: 49 Phat Loc lane, Hang Bac street, Hanoi

Opening hour: 07:00 am 09:00 pm

Price: 20.000 VND 50.000 VND (~1 2$)

Address: 1B Ngo Tram, Hoan Kiem district, Hanoi

Opening hour: 07:30 am 03:00 pm

Price: 50.000 VND (~ 2$)

Address: 235B Thuy Khue street, Tay Ho district, Hanoi

Opening hour: 10:00 am 09:00 pm

Price: 30.000 VND 80.000 VND (~1 4$)

What lớn eat?

Egg Coffee is widely regarded as the most typical Vietnamese coffee style and it has its origin from Hanoi. Only by hearing the name of this dish can you know the main ingredients, they are coffee and egg. It is the name of this dish that makes tourists so curious that many said that they must try this dish when visiting Hanoi.

The taste of the dish has the greasy taste of the egg and the fragrant smell of coffee especially on trying at warm. Hanoi is said khổng lồ be the first place to lớn appear this dish and now there are still some old heirloom coffee shops serving this type of coffee where there are always crowded with tourists và the locals in Hanoi.

Where khổng lồ eat?

Below are three of the most famous & oldest coffee shops in Hanoi specializing in serving the best egg coffee highly recommended by tourists và the locals. All of them were opened so long ago from the previous century in Hanoi và still remain the authentic taste of this dish till now.

Address: 39 Nguyen Huu Huan street, Hoan Kiem district, Hanoi

Opening hour: 07:00 am 11:00 pm

Price: 15.000 VND 33.000 VND (~ 2$)

Address: 13 Dinh Tien Hoang street, Hoan Kiem district, Hanoi

Opening hour: 07:00 am 10:30 pm

Price: 30.000 VND 70.000 VND (~ 2 3$)

Address: 117 Trieu Viet Vuong street, Hai tía Trung district, Hanoi

Opening hour: 09:00 am 11:00 pm

Price: 15.000 VND 40.000 VND (~ 1 2$)

What to eat?

Hue-style beef noodle is regarded as one of the most popular Vietnamese street food that has its origin from Hue (the old capital of Vietnam in the Nguyen dynasty). At present, this noodle is not only found in Hue but also in every province & city in Vietnam, especially in Hanoi & Ho đưa ra Minh city; therefore, it is unnecessary for you lớn come lớn Hue to lớn try the best authentic taste of this dish.

The main ingredients of Hue-style beef noodles are beef, trotter, frozen blood, minced pork with pepper (Mọc), và some herbs such as bean sprouts, lemon, coriander, & so on. The broth is a decisive factor playing an important part in making the dish to perfection. The broth of the dish is sweeter than any other noodles, the naturally sweet flavor comes from baking pork bone for hours. Besides, there are some differences between the noodle used in Hue-style beef noodles và the others, the noodle in this dish is bigger than any other so guests will feel a bowl of the noodles full of noodles and you can try it as the main dish in all three meals in a day.

Where khổng lồ eat?

Now, even in Hanoi, you can find it easy lớn try this dish in many places from street corners lớn luxurious restaurants. Below are restaurants and street corners with ole brands highly recommended by the locals & tourists.

The owner of this street corner is a person born & growing in Hue so the flavor of this dish served here is similar lớn one in Hue most.

Address: 546 Lac Long quan tiền street, Tay Ho district, Hanoi

Opening hour: 06:00 am 02:00 pm và 05:00 pm 10:30 pm

Price: 30.000 VND 50.000 VND (~2$)

Address: 5D quang quẻ Trung street, Hoan Kiem district, Hanoi

Opening hour: 07:00 am 09:00 pm

Price: 40.000 VND (~2$)

Address: 65 Duong Lang street, Dong da district, Hanoi

Opening hour: 07:00 am 10:00 pm

Price: 30.000 VND 60.000 VND (~2 3$)

Address: 18 Dai teo Viet street, Le Dai hanh ward, Hai bố Trung district, Hanoi

Opening hour: 07:00 am 03:00 pm

Price: 40.000 VND (~2$)

Address: 169 Truong Dinh street, Hai cha Trung district, Hanoi

Opening hour: 07:00 am 10:00 pm

Price: 30.000 VND 60.000 VND (~2 3$)

III.2. Vietnamese Street Food in Saigon & Southern Vietnam

Not only in Hanoi & Northern Vietnam but Saigon và Southern Vietnam also has diverse street food cuisine with many specialties for tourists lớn try when they visit the biggest & most developing city in Vietnam.

What lớn eat?

Hu Tieu Go or Chinning noodle is not only a popular street food in Saigon but it also expresses a typical feature or a familiar image of Saigon. Hu Tieu Go is sold in small food carts that you can find easily on pavements at streets crowded with people till late. There are not instant locations for food carts, all are only carts, some plastic stools and the staff of each cart will walk around streets, knock a bamboo tocsin to invite guests so it is the reason why people named it Hu Tieu Go, “Gõ Go” means knock. People in Saigon choose this dish as a snack in a day to get full when feeling hungry. 

Hu Tieu Go is similar to Hu Tieu (Chinning noodles) with main ingredients including noodles (Chinese noodles), pork, Vietnamese sausage, onion, bean sprouts, coriander, egg, herbs, etc. The broth is always kept warm to lớn make each bowl of noodles khổng lồ perfection on serving guests.

Where to eat?

Address: 84 Ho Thi Ky street, Ward 14, District 10, Ho đưa ra Minh City

Opening hour: 05:00 am 12:00 am

Price: 30.000 VND 40.000 VND (~2$)

Address: 93 Huynh Man Dat street, Ward 7, District 5, Ho bỏ ra Minh City

Opening hour: 07:00 am 10:00 pm

Price: 45.000 VND 55.000 VND (~2 3$)

Address: 154/56 Pham Van nhì Street, Ward 3, tan Binh District, Ho đưa ra Minh City

Opening hour: 03:00 pm 09:00 pm

Price: 20.000 VND 25.000 VND (~ 1$)

Address: 62 Ton That Thiep street, Ben Nghe ward, District 1, Ho bỏ ra Minh city

Opening hour: 06:00 am 03:00 pm

Price: 30.000 VND 60.000 VND (~1 3$)

Address: 476 Le quang quẻ Dinh street, Ward 11, Binh Thanh District, Ho bỏ ra Minh City

Opening hour: 06:30 am 01:00 pm and 04:00 pm 10:00 pm

Price: 20.000 VND 30.000 VND (~1 2$)

What to lớn eat?

Another dish is widely regarded as one of the most well-liked street food by the locals in Saigon. There are a lot of types of bít you can find everywhere from markets lớn restaurants; however, in common, che is a mixture of types of bean with colorful màu sắc and has a sweet taste.

Coming to lớn Saigon, you will have a chance to lớn try many types of bít from every region in Vietnam và other countries that are Vietnam’s neighbor countries such as Laos, Thailand, or Campuchia.

Where lớn eat?

This street corner is more than 40 years old và serves more than 16 types of bít in a full mix including a lot of tastes of Che. It is so popular that every night this store welcomes more than one hundred guests.

Address: 242B Su Van khô cứng street, District 10, Ho chi Minh City

Opening hour: 05:00 pm 10:30 pm

Price: 5.000 VND 30.000 VND (~ 1$)

Address: 476 478 Tran Hung Dao street, District 5, Ho chi Minh City

Opening hour: 04:00 pm 11:59 pm

Price: 15.000 VND 33.000 VND (~ 1 2$)

Address: 142 Nguyen Phi Khanh street, District 1, Ho chi Minh City

Opening hour: 09:00 am 09:00 pm

Price: 10.000 VND 20.000 VND (~ 1$)

Address: 57/21A Ho Thi Ky street, District 10, Ho bỏ ra Minh City

Opening hour: 02:30 pm 09:00 pm

Price: 10.000 VND 22.000 VND (~ 1$)

Address: 718 Nguyen Dinh Chieu street, District 3, Ho đưa ra Minh City

Opening hour: 09:00 am 12:30 am and 02:30 pm 10:00 pm

Price: 10.000 VND 33.000 VND (~1 2$)

What to eat?

Bun Mam is a specialty of the southwest region in Vietnam, which has its origin from Campuchia. Because the southwest region of Vietnam is adjacent to Campuchia so there are some similarities between the southwest cuisine and Campuchia’s one. In the past, people ate it at breakfast, not in main meals (for Vietnamese people, lunch và dinner are regarded as two main important meals in a day).

Bun Mam is far spicier than Pho in the north of Vietnam. A typical bowl of Bun Mam includes rice vermicelli noodles, eggplant, shrimp, squid, pork belly & flaky white fish. It is often served with a plentiful platter of crunchy vegetables & Vietnamese herbs, limes, and fresh chilies. It is not surprising that this dish is served in many Vietnamese restaurants especially in Saigon và the southern region because of its delicious flavor. Besides, the smell of this dish is so incredibly pungent that not all tourists can bear its smell but it is really worth trying Bun Mam once if you have an opportunity.

Where to lớn Eat?

Address: 375 Le quang quẻ Dinh street, Ward 5, Binh Thanh District, Ho bỏ ra Minh City

Opening hour: 09:00 am 09:00 pm

Price: 35.000 VND 55.000 VND (~ 2$)

Address: 22 Phan Boi Chau street, District 1, Ho chi Minh City

Opening hour: 08:00 am 07:00 pm

Price: 10.000 VND 65.000 VND (~ 1 3$)

Address: 91 Le quang Sung, Ward 2, District 6, Ho bỏ ra Minh City

Opening hour: 11:30 am 10:00 pm

Price: 35.000 VND 55.000 VND (~ 2$)

Address: 144 Khanh Hoi street, District 4, Ho bỏ ra Minh City

Opening hour: 09:00 am 09:00 pm

Price: 45.000 VND 60.000 VND (~ 2 3$)

Address: 451 Phan Huy Ich street, Ward 14, Go Vap District, Ho chi Minh City

Opening hour: 11:00 am 09:00 pm

Price: 35.000 VND 55.000 VND (~ 2$)

What to eat?

Bánh xèo – also known as crispy Vietnamese pancake – is a famous street food that is widely believed to originate from France during their occupation in Vietnam. The word “xèo” describes the sizzling sound when pouring the rice batter into the hot oil. This dish has a yellow outer layer & is filled with boiled pork, shrimp, bean sprouts and spring onion. Even though some people might prefer to use chopsticks to lớn eat Banh Xeo, the best way to lớn enjoy it is by eating with your hands.

Where lớn eat?

Address: 14 Truong Son street, Ward 2, chảy Binh district, Ho bỏ ra Minh City

Opening hour: 07:00 am 10:00 pm

Price: 20.000 VND 25.000 VND (~ 1$)

Address: 74 Suong Nguyet Anh street, Ben Thanh ward, District 1, Ho bỏ ra Minh City

Opening hour: 09:00 am 11:00 pm

Price: 25.000 VND 110.000 VND (~ 1 5$)

Address: 49 Nguyen vào Tuyen street, Ward 15, Phu Nhuan district, Ho đưa ra Minh City

Opening hour: 10:00 am 10:00 pm

Price: 35.000 VND 66.000 VND (~ 2 3$)

Address: 154 Song hanh street, Hoc mon district, Ho đưa ra Minh City

Opening hour: 10:00 am 09:00 pm

Price: 30.000 VND 72.000 VND (~ 2 3$)

Address: 54 Nguyen Van Troi street, Phu Nhuan district, Hanoi

Opening hour: 09:00 am 09:00 pm

Price: 15.000 VND 20.000 VND (~ 1$)

What lớn eat?

Com Tam or Broken Rice is a Vietnamese dish made of rice but not normal rice, it is fractured rice grain. It originates from Saigon and is the most popular dish the locals choose for their breakfast. Nowadays, you can find Com Tam in restaurants in almost provinces in Vietnam.

Com Tam is usually served with grilled pork (either ribs or shredded), egg meatloaf, cucumber, carrot, spring onion, and other vegetables according to lớn guests’ interests và a small bowl of fish sauce, a bowl of soup. Although chopsticks are commonly used, for Com Tam, fork & spoon are used to lớn fully enjoy the flavor of this dish.

Where to lớn eat?

Address: 84 Dang Van ngây ngô street, Ward 10, Phu Nhuan district, Ho bỏ ra Minh City

Opening hour: 07:30 am 09:30 pm

Price: 40.000 VND 66.000 VND (~2 3$)

Address: 100 Thach Thi Thanh street, tan Dinh ward, District 1, Ho chi Minh City

Opening hour: 06:30 am 11:00 pm

Price: 30.000 VND 55.000 VND (~ 2$)

Address: 85 Ly Tu vào street, Ben Thanh ward, District 1, Ho đưa ra Minh City

Opening hour: 08:00 am 10:30 pm

Price: 30.000 VND 70.000 VND (~ 2 3$)

Address: 192E Tran quang Khai street, District 1, Ho bỏ ra Minh City

Opening hour: 07:00 am 09:00 pm

Price: 50.000 VND 60.000 VND (~ 2 3$)

Address: 459B Hai bố Trung street, Ward 8, District 3, Ho chi Minh City

Opening hour: 06:00 am 07:00 pm

Price: 50.000 VND (~ 2$)

What to lớn eat?

Ca Phe Sua domain authority or Vietnamese Iced Coffee is not simply a well-liked street food in Vietnam, it is also a typical symbol of the prosperity of Saigon, a magnificent thành phố in the last century, regarded as the Pearl of the Far East in the 19th và 20th century.

Ca Phe Sua domain authority is simply made of Vietnamese coffee filter, a little milk, ice, và people can drink it anywhere from coffee shops to lớn street corners or coffee carts on streets or even small shops in pavements. It is simply lượt thích that but lượt thích “Cha Da” iced tea in Hanoi, it is very popular with the locals & tourists. They usually enjoy a cup of iced coffee in the early morning khổng lồ wake up themselves or at the weekend on gathering with friends or colleagues.

Where khổng lồ eat?

Address: 299B Hoanh Sa street, chảy Dinh ward, District 1, Ho đưa ra Minh City

Opening hour: 07:00 am 11:00 pm

Price: 49.000 VND 189.000 VND (~ 2 9$)

Address: 182 Pasteur, Ben Nghe ward, District 1, Ho bỏ ra Minh City

Opening hour: all-day

Price: 20.000 VND 44.000 VND (~ 2$)

Address: 3/5 Nguyen Van Thu street, Kao Dao ward, District 1, Ho chi Minh City

Opening hour: 07:00 am 09:00 pm

Price: 40.000 VND 65.000 VND (~ 2 3$)

Address: 28 Nguyen Huu Cau street, chảy Dinh ward, District 1, Ho bỏ ra Minh City

Opening hour: 07:00 am 10:30 pm

Price: 10.000 VND 30.000 VND (~ 2$)

Address: 29 Ngo Thoi Nhiem street, Ward 6, District 3, Ho bỏ ra Minh City

Opening hour: 09:00 am 10:00 pm

Price: 30.000 VND 50.000 VND (~ 2$)

What to lớn eat?

Cao vệ sinh or Hoi An noodles is a very famous Vietnamese traditional noodle, which originates from the old town of Hoi An a well-known beautiful ancient town of Vietnam, in Quang phái mạnh province.

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The main ingredients of Cao vệ sinh are rice noodles, meat, greens, bean sprouts, và herbs, most commonly served with a small amount of broth. The meat used is typically pork, either shredded or sliced char siu-style pork, but shrimp can also be used. The color of noodles in Cao vệ sinh is yellow or gray, not trắng as the noodles in Pho. Besides, the taste of Cao lau is sweeter than Pho or other noodles in the northern province because people in the southern và central have interests in sweet flavor.